The closure of foodservice channels as part of measures aimed at curbing the spread of COVID-19 resulted in the transfer of some processed meat and seafood sales to retail, as consumers increasingly cooked and consumed meals at home. The increase in demand for food for home consumption has boosted sales of processed meat, and especially shelf stable meat, which has seen sales rise in tandem with burgeoning sales of instant noodles. Meanwhile, the COVID-19 lockdown has resulted in a boom in froze…
Euromonitor International’s Processed Meat and Seafood in China report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2015-2019, allowing you to identify the sectors driving growth. It identifies the leading companies,
Product coverage: Meat Substitutes, Processed Meat, Processed Seafood.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
* Get a detailed picture of the Processed Meat and Seafood market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
Also read: http://www.marketwatch.com/story/global-commercial-greenhouse-market-size-study-by-type-glass-greenhouse-plastic-greenhouse-by-equipment-heating-systems-cooling-systems-others-by-crop-type-fruits-vegetables-flower-ornamental-nursery-crops-others-and-regional-forecasts-2020-2027-2021-02-26
the leading brands and offers strategic analysis of key factors influencing the market – be they new product developments, distribution or pricing issues. Forecasts to 2024 illustrate how the market is set to change.
Table of content
Processed Meat and Seafood in China
List OF CONTENTS AND TABLES
KEY DATA FINDINGS
Increase in home cooking boosts demand
Tofu demand shifts to retail
WH Group benefits from increased demand for shelf stable processed red meat
RECOVERY AND OPPORTUNITIES
Manufacturers to continue to target home cooking
Processed meat and seafood needs to address the health and wellness trend
Table 1 Sales of Processed Meat and Seafood by Category: Volume 2015-2020
Table 2 Sales of Processed Meat and Seafood by Category: Value 2015-2020
Table 3 Sales of Processed Meat and Seafood by Category: % Volume Growth 2015-2020
Table 4 Sales of Processed Meat and Seafood by Category: % Value Growth 2015-2020
Table 5 Sales of Shelf Stable Processed Red Meat by Type: % Volume Breakdown 2015-2020
Table 6 Sales of Chilled Processed Red Meat by Type: % Volume Breakdown 2015-2020
Table 7 Sales of Frozen Processed Red Meat by Type: % Volume Breakdown 2015-2020
Table 8 Sales of Frozen Processed Poultry by Type: % Value Breakdown 2015-2020
Table 9 Sales of Frozen Processed Seafood by Type: % Value Breakdown 2015-2020
Table 10 NBO Company Shares of Processed Meat and Seafood: % Value 2016-2020
Table 11 LBN Brand Shares of Processed Meat and Seafood: % Value 2017-2020
Table 12 Distribution of Processed Meat and Seafood by Format: % Value 2015-2020
Table 13 Forecast Sales of Processed Meat and Seafood by Category: Volume 2020-2025
Table 14 Forecast Sales of Processed Meat and Seafood by Category: Value 2020-2025
Table 15 Forecast Sales of Processed Meat and Seafood by Category: % Volume Growth 2020-2025
Table 16 Forecast Sales of Processed Meat and Seafood by Category: % Value Growth 2020-2025
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